Sunday, July 17, 2011

Vanilla Buttercream Frosting

1 c. butter (firm, not cold)
3 1/2 c. powdered sugar
1/8 t. salt
1/2 t. vanilla
1/2 t. milk
1/2 t. almond extract (if desired)

Beat butter on medium speed until fluffy, 2 minutes. Add powdered sugar and salt on low speed. Beat until smooth. Mix in vanilla, milk, and almond extract, if desired.

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